Mashed potatoes with cauliflower

Mashed potatoes with cauliflower Ingridients For 4 people: 4 large potatoes 1 small head of cauliflower 1 tablespoon of vegetable oil salt plant-based milk or vegan cream (optional) Preparation Peel the potatoes, cut them into large pieces and boil them in salted water for about 10 minutes. Add the cauliflower, which we previously washed and … Continue reading Mashed potatoes with cauliflower

Cauliflower potato soup

Soup Ingridients For 2 people: 1/2 head of cauliflower 1 potato 1 onion 2 cloves of garlic 1/2 liter of vegetable broth salt and pepper fresh chopped chives Preparation Chop the onion and fry it in vegetable oil until translucent. Add the garlic, mix, and simmer for another minute or two. Add potatoes cut into … Continue reading Cauliflower potato soup

Cauliflowers

Ingridients For 3 people: 1 medium cauliflower 2 tablespoons of homemade vegeta 0.5 teaspoon of salt 1 tablespoon of garlic powder 1 teaspoon sweet paprika powder 1 teaspoon ground thyme (or 2 sprigs fresh) 1 teaspoon ground cumin 2 tablespoons of vegetable oil (or soy sauce) Preparation Turn on the oven at 220 degrees Celsius. … Continue reading Cauliflowers